Writing a business plan + Vegan gluten free oatmeal trailmix cookies!
Have you ever written a business plan?If not, have you ever written an essay on something you don’t have all the research on yet, and it needs to be done in 8 hours?Take that feeling, and the subsequent feelings that come along with it: feeling ravenous on a full stomach, the incessant and irrational need […]
Grilled asparagus and cauliflower with roasted cherry tomatoes and fresh basil oil
Oh my goodness, friends.Last week, I tested one of the best vegetable recipes I think I have ever come across! I modified it a little, but the basics were what made it so wonderful. I was so blown away by it that it took me a few days to remember how to form a sentence […]
40 4-inch round red velvet cakes with cream cheese icing
I might have just completed the baking mission of my life.Well, at least, to date.A month ago, not knowing how I was going to do it, much less knowing if I had the courage to attempt it, I agreed to bake 40 4-inch round cakes for a 50th birthday party. One month, 7 days of […]
Chocolate cake balls with sea salt – Vegan and gluten free!
Yesterday I was invited to Fred talks, an amazing spin on Ted Talks, at my great friend Steve’s House (check him out in The Huffington Post – He was their Greatest Person of the Day yesterday! http://www.huffingtonpost.com/2011/06/08/huffpost-greatest-person-steve-glenn-sustainable-homes_n_873343.html). It’s a potluck, so I decided to make my now famous gluten free, vegan, chocolate doughnuts with chocolate glaze. So […]
Vegan Gluten Free Sugarless Pumpkin Spice Muffins with Vanilla Icing
True to my word (or is it my sweet tooth?) I experimented with pumpkin spice muffins this week. But, as you may have guessed, these were not just any pumpkin spice muffins. These were vegan, gluten free and sugarless pumpkin spice muffins! Who needs sugar when you have moist pumpkin puree? No one, I say. […]
Home made sweet potato fries
Hello friends! Happy second day of June! Fear not – I have another baking project in the works for today, but in the meantime, I thought I would share my go-to dinner with you: Home made sweet potato fries and mixed greens with walnuts, cranberries, and quinoa with honey dijon dressing. You might note that […]
