Red Pepper Soup with Balsamic Reduction
I’m having one of those days. You know those days when you open up the fridge and stare aimlessly into it, scanning the shelves and doors, hoping desperately to find the answer to your conundrum of the day, not finding it, and instead settling for some leftover dinner or a cake pop? Yes, it’s one […]
Eggplant & Golden Squash Tagine with Chickpeas & Raisins
Ok. So here is the thing about testing out new recipes, both my own compilations and the ones I find in cookbooks: Sometimes, they don’t turn out the way you hoped: too bland, too spicy, too mushy, too crunchy, too – fill-in-the-blank-here – and sometimes even just downright inedible. This recipe falls into the category […]
Curried Butternut Squash Soup with Coconut and Lime
And so we meet again, my friends! Happy 5th day of January! I hope that 2012 started with a hug and a kiss (real or imaginary – no judgement here), and has continued to be joyful in its first days. The spare time over the holiday season, combined with my desire to give my new […]
