Chocolate glazed baked vegan gluten free donuts + Butternut Squash Soup!
The results are in – the vegan, gluten free, baked donuts have been kid tested and guess what: they have been approved! I think parents everywhere may have just jumped up and cheered! Then again, it could just be the t.v. (at this moment, there happens to be a Paula Deen impersonator on Paula […]
The Vegan, Gluten Free Donut has Arrived!
Guess what! I mixed a little bit of this (xanthan gum) and a little bit of that (potato starch) with a little bit of a lot of other things (garbanzo and fava bean flour, brown rice flour, arrowroot, and coconut oil) and I got this: Vegan, gluten free donuts covered with cinnamon […]
Organic, Vegan, Gluten Free – nice to meet you!
I don’t know if this happens to you, but sometimes when I go into a grocery store, I get so overwhelmed by all the brands, and all of the ingredients that I get flustered and don’t know where to start! I end up wanting to throw my hands up like an idiot and storm out […]
How Easy is That?
Ladies and men – the moment has finally come: My Ina Garton cookbook collection is complete! It happened yesterday. There was an unassuming looking cardboard box sitting on the table. As I got closer, I saw it – my name printed in the “attention to” and Amazon printed in perfect little letters along the side […]
Vegan Cream of Mushroom Soup
Ok, friends! I have become a fan of a great food blog called Joy The Baker http://www.joythebaker.com/. She’s hilarious, and she’s darn good at what she does. I got the vegan cream of mushroom soup recipe that I made for the retreat last weekend from her blog, and as I had so many requests for […]
Mammoth Yoga Retreat
Picture this: A mountain view. Sunny blue skies. White snow. A beautiful kitchen. 8 beautiful woman celebrating a friend’s 50th birthday. 2 yoga classes a day. Skiing moguls in amazing mountain conditions at Mammoth Mountain. A stack of blueberry pancakes with all the fixings. Lauren in a chef coat in her dream kitchen. What? Lauren […]
